In 2025, the 18th Zhengzhou Frozen Rice and Noodle Products and Noodle Processing Packaging Equipment Exhibition in China will be grandly held at the Zhengzhou International Convention and Exhibition Center. Intended to provide a platform for communication, display, and trade for production enterprises, suppliers, purchasers, and equipment manufacturers in the rice and flour products industry. As an important commercial city in central China, Zhengzhou not only has convenient transportation, but also serves as an important base for China's food industry, providing strong support for the successful holding of this exhibition.
During the conference, participants can learn about new product technologies and market trends through on-site exhibitions and business negotiations. The exhibits include frozen rice and noodle products, various types of noodle processing equipment, and related packaging technologies, which can meet the needs of different customers. The exhibition provides a platform for industry professionals to learn from each other, promotes communication and exchange between industries, and promotes the common development of the industry.
Industry background analysis
Frozen rice and noodle products and noodle processing are rapidly developing niche markets in the current food industry. Driven by the upgrading of consumption and the trend of healthy eating, the demand for frozen rice and flour products has increased. More and more consumers are paying attention to the nutritional value and convenience of food, and frozen rice and flour products perfectly meet these needs. In addition, with the continuous advancement of technology, innovation in production processes and equipment by manufacturing enterprises has injected new vitality into the development of the industry.
Review of Exhibition Highlights
During the exhibition, exhibitors will showcase their innovative technologies and new products. Here are some highlights worth looking forward to:
New processing equipment: Major equipment manufacturers will launch new noodle processing equipment to showcase their innovation in intelligence and automation, leading the industry's technological trend.
Freezing technology achievements: The development of preservation technology for frozen rice products has enabled the preservation of taste and extended shelf life, allowing visitors to experience higher quality frozen food.
Innovation in packaging technology: We will showcase modern packaging equipment, emphasizing the combination of environmental protection and efficiency, and how to maintain the freshness and safety of food in packaging.
Diversity of exhibiting companies
This exhibition has attracted numerous exhibitors from all over the country and internationally, covering a wide range of industries. From suppliers of raw materials, to manufacturers of processing equipment, to sales companies of final products, the entire industry chain converges here. This diversity not only promotes cooperation between enterprises, but also provides more diverse choices for exhibitors and visitors, promoting the maximization of business opportunities.
The unique charm of Zhengzhou
Zhengzhou, as the venue for this exhibition, has attracted numerous tourists and businessmen with its long history and culture, as well as its rapidly developing economic strength. Zhengzhou, formerly known as "Zheng", is the capital of Henan Province and has a profound cultural heritage. And modern Zhengzhou has developed rapidly under the "the Belt and Road" initiative, becoming an important transportation hub connecting the north and south and connecting the east and west. During the exhibition, exhibitors can not only experience the local food culture, but also take advantage of this opportunity to expand business opportunities and meet peers in the industry.
Future Trends in Industry Development
The frozen rice and noodle products and noodle processing and packaging equipment industry is undergoing rapid changes. Here are several significant future development trends:
Health and Nutrition: In the future, consumers' food choices will be more inclined towards healthy products, which requires companies to pay more attention to the scientific formulation and nutritional composition when developing new products.
Intelligent manufacturing: Automated and intelligent production equipment will become the mainstream of the future, and the operation and management of equipment will also be more convenient.
Environmental Protection and Sustainable Development: Under the influence of environmental policies, the industry will place greater emphasis on green production, including the recyclability of product packaging materials and the optimization of energy efficiency in the production process.
Conclusion and Summary
The 18th Zhengzhou Frozen Rice and Noodle Products and Noodle Processing Packaging Equipment Exhibition in 2025 is not only a platform to showcase new industry trends, but also a good opportunity to understand market trends, expand networks, and obtain business opportunities. Looking forward to your participation, let's witness the innovation and development of the industry together.
The successful holding of the exhibition will bring huge commercial value to participating companies and visitors. We look forward to your visit! Whether you are looking for new technologies, understanding industry trends, or seeking partners, this will be an opportunity you cannot miss. Zhengzhou International Convention and Exhibition Center will provide you with a comfortable communication environment, looking forward to common progress and prosperity with industry peers.
2025年，中国第18届郑州冷冻米面制品及面食加工包装设备展览会将于郑州国际会展中心盛大召开。旨在为米面制品行业的生产企业、供应商、采购商和设备制造商提供一个交流、展示和贸易的平台。作为中国中部地区的重要商业城市，郑州不仅交通方便，也是中国食品工业的重要基地，为此次展会的成功举办提供了有力支持。
在会议期间，参与者可以通过现场展览与业务洽谈，了解新的产品技术和市场动态。展品包含冷冻米面制品、各种类型的面食加工设备以及相关的包装技术等，能够满足不同客户的需求。展会为业内人士提供了一个相互学习的平台，促进了行业之间的沟通与交流，推动了行业的共同发展。
行业背景分析冷冻米面制品和面食加工是当前食品行业中快速发展的细分市场。在消费升级和健康饮食潮流的推动下，冷冻米面制品的需求增强。越来越多的消费者开始注重食品的营养价值和便捷性，而冷冻米面制品正好满足了这些需求。此外，随着技术的不断进步，生产企业在生产工艺和设备方面的创新也为行业的发展注入了新的活力。
展会亮点回顾在展览期间，参展商们将展示他们的创新技术和新产品。以下是一些值得期待的亮点：
新型加工设备：各大设备制造商将推出新的面食加工设备，展示它们在智能化、自动化方面的创新，引领行业技术潮流。
冷冻技术成果：冷冻米制品保鲜技术的发展使得产品在保存口感的，延长了货架期，参观者可以体验到更加优质的冷冻食品。
包装技术的创新：我们将展示现代包装设备，强调环保与高效的结合，如何在包装中保持食品的新鲜与安全。
此次展会吸引了来自全国各地以及国际上的众多参展企业，行业覆盖广泛。从原材料的供应商，到加工设备的制造商，再到终产品的销售公司，整个产业链在此汇聚。这样的多样性不仅能够促进各企业之间的合作，也为参展与参观的各方提供了更为丰富的选择，促使商业机会的大化。
郑州的独特魅力郑州作为本次展览会的举办地，凭借其悠久的历史文化和快速发展的经济实力，吸引了众多游客与商人。郑州古称“郑”，是河南省省会，具有深厚的文化底蕴。而现代郑州在“一带一路”倡议下快速发展，成为连接南北、沟通东西的重要交通枢纽。展会期间，参展者不仅可以体验到本地的美食文化，也可以利用这个机会拓展商机，结识行业内的同行。
行业发展的未来趋势冷冻米面制品及面食加工包装设备行业正在经历着快速的变化。以下是几个显著的未来发展趋势：
健康与营养：未来消费者对食品的选择将更倾向于健康产品，这要求企业在研发新产品时，更注重配方的科学性与营养成分。
智能制造：自动化、智能化的生产设备将成为未来的主流，设备的操作和管理也将更加简便。
环保与可持续发展：在环保政策的影响下，行业内将更加强调绿色生产，这包括产品包装材料的可回收性和生产过程的能效优化。
2025年中国第18届郑州冷冻米面制品及面食加工包装设备展览会，不仅是一次展示新行业趋势的平台，也是一次了解市场动向、拓展人脉和获取商业机会的良机。期待着您的参与，让我们一起见证行业的创新与发展。
展会的成功举办将为参展企业与参观者带来巨大的商业价值，我们期待您的光临！无论您是寻找新技术、了解行业动态，还是寻找合作伙伴，这里都将是您不可错过的机会。郑州国际会展中心将为您提供一个舒适的交流环境，期待与业界同行的共同进步和繁荣。
中国冷冻冷藏食品展历经17年，已成为冷冻餐饮食材行业风向标。“新产品 新布局 新趋势”2025第18届中国冷冻冷藏食品博览会将于8月8日至10日在郑州国际会展中心举办，全新启航。
作为中原粮仓、国人厨房，河南正在将食品制造、冷链服务“聚链成拳”，河南食品迅猛发展“卖全国”。《河南省培育壮大冷链食品产业链行动方案（ 2023-2025）》中更是明确提出，将河南省建设成为全国重要的冷链食品原料生产基地、冷链食品设备设施制造大省、冷链食品加工大省，形成冷链食品精深加工、冷链仓储、冷链物流等一体化与全链条发展格局。
三全、思念、千味央厨、双汇、花花牛等一批企业的发展壮大， 让郑州成为全国大的速冻食品生产、研发基地和物流中心。郑州市冷链食品相关产业主要包括速冻米面制品、冷鲜肉制品和乳制品三个行业，规模以上企业超30 家，其中速冻米面制品规上企业超20家，实现主营业务收入超300亿元，速冻食品行业在全国市场占有率超过60%。
到2025年，河南省冷链食品产业链产值达到4000亿元。河南冷链食品产业正在迅速“热”起来。
展会概况 Exhibition Overview
本届博览会采用“1综+3专”的多元化展览布局，“1综”是第十八届中国冷冻冷藏食品博览会，“3专”分别是中国国际酒店及餐饮业/预制食材展览会、中国(郑州)冷冻烘焙、冰激凌及咖啡展览会、食品加工及包装设备/冷链技术装备展览会三个展，通过联展模式，使得产业链展示更完整、更细分、更、更高效，为参展商和观众提供一站式行业解决方案。
